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Served
Banquet Menus
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Served Luncheon Banquet Menu
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Served Dinner Banquet Menu
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Served Luncheon Banquet Menu is available
for 20 or more people Monday-Friday $19.00 per person includes tax and gratuity Saturday and Sunday $22.00 per person (No Exceptions)
Includes
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House Garden Salad with Vinaigrette Dressing
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Fresh Italian Bread with butter
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Penne Marinara Course
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Stringbeans
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Coffee Decaf and Tea
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Vanilla Ice Cream
Choose Three Entrees
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Veal Cutlet Parmigiana
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Chicken Cutlet Parmigiana
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Chicken Marsala with Mushrooms
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Stuffed Chicken Breast with Gravy
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Eggplant Parmigiana
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Broiled Scrod with lemon and butter
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Baked Stuffed Filet of Sole
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New York Strip Steak
Served Dinner Banquet Menu is available Monday-Sunday for 20 or more people Includes
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Tax and Gratuity
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Fresh Italian Bread and Butter
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House Garden Salad with Vinaigrette Dressing
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Manicotti or Penne ala Vodka Course
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Baked
Potato and Stringbeans
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Coffee, Decaf and Tea
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Vanilla Ice Cream
Choose Three Entrees
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Chicken Parmigiania $25.00
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Baked Stuffed Chicken Breast with gravy $25.00
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Veal Parmigiana $26.00
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Stuffed Pork Loin with fresh tomatoes, mozzarella, spinach $25.00
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Stuffed Filet of Sole with seafood stuffing $26.00
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Broiled Salmon with lemon and butter $26.00
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Baked Stuffed Shrimp $27.00
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Grilled New York Strip Steak $27.00
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Prime Rib "au jus" $27.00
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